| |
Title |
Authors/Editors |
Publisher |
Type |
Copies |
 |
Food service management : a practical guide for students and individuals preparing for a career in food and beverage management
|
|
REX Book Store |
Books |
5 |
 |
Assessment of student learning 1: Cognitive learning
|
|
C&E Publishing, Inc. |
Books |
5 |
 |
The life and works of Jose Rizal
|
|
C&E Publishing, Inc. |
Books |
5 |
 |
Art appreciation
|
|
REX Book Store |
Books |
5 |
 |
Enhancing creativity among the Filipino children
|
|
REX Book Store |
Books |
5 |
 |
Foodservice education: learner centered teaching and training strategies
|
|
Merriam & Webster Bookstore, Inc. |
Books |
5 |
 |
Whole brain literacy - learning to read / reading to learn
|
|
REX Book Store |
Books |
5 |
 |
Philosophy of the human person
|
|
C&E Publishing, Inc. |
Books |
5 |
 |
Purposive communication in the 21st century
|
|
C&E Publishing, Inc. |
Books |
5 |
 |
Marketing strategy: text and cases
|
|
Cengage Learning Asia Pte Ltd |
Books |
5 |
