| |
Title |
Authors/Editors |
Publisher |
Type |
Copies |
 |
Foodservice education: learner centered teaching and training strategies
|
|
Merriam & Webster Bookstore, Inc. |
Books |
5 |
 |
Basic food for Filipinos
|
|
Merriam & Webster Bookstore, Inc. |
Books |
3 |
 |
Food, water and environmental sanitation and safety: for the hospitality industry and institutions
|
|
Merriam & Webster Bookstore, Inc. |
Books |
4 |
 |
Obligations and contracts: law and application for business and law students
|
|
GIC ENTERPRISES & CO., INC. |
Books |
2 |
 |
Financial management: principles and applications
|
|
GIC ENTERPRISES & CO., INC. |
Books |
3 |
 |
Cost accounting
|
|
GIC ENTERPRISES & CO., INC. |
Books |
3 |
 |
Financial management: Principles and applications
|
|
GIC ENTERPRISES & CO., INC. |
Books |
3 |
 |
Organization and management
|
|
3G Elearning FZ LLC |
Books |
3 |
 |
Economics and entrepreneurship
|
|
Cengage Learning Asia Pte Ltd |
Books |
5 |
 |
Basic finance: an introduction to institutions, management & investments
|
|
Cengage Learning Asia Pte Ltd |
Books |
5 |
