| |
Title |
Authors/Editors |
Publisher |
Type |
Copies |
 |
Food technology and globalization
|
|
Merriam & Webster Bookstore, Inc. |
Books |
5 |
 |
Food, water and environmental sanitation and safety: for the hospitality industry and institutions
|
|
Merriam & Webster Bookstore, Inc. |
Books |
4 |
 |
Basic food for Filipinos
|
|
Merriam & Webster Bookstore, Inc. |
Books |
3 |
 |
Foodservice education: learner centered teaching and training strategies
|
|
Merriam & Webster Bookstore, Inc. |
Books |
5 |
 |
Assessment of learning 1
|
|
ADRIANA PUBLISHING CO., INC. |
Books |
5 |
 |
Assessment of learning 2
|
|
ADRIANA PUBLISHING CO., INC. |
Books |
5 |
 |
Research-based teaching and learning
|
|
LORIMAR PUBLISHING, INC. |
Books |
5 |
 |
Methods of teaching
|
|
LORIMAR PUBLISHING, INC. |
Books |
5 |
 |
Becoming a 21st century educational leader
|
|
LORIMAR PUBLISHING, INC. |
Books |
4 |
 |
Facilitating learning: a metacognitive process
|
|
LORIMAR PUBLISHING, INC. |
Books |
5 |
 |
Teaching schoolchildren virtues: strategies for integrating virtues in the grade school
|
|
Anvil Publishing, Inc. |
Books |
1 |
 |
Infants, toddlers and caregiver: a curriculum of respectful, responsive care and education
|
|
McGraw-Hill Education |
Books |
1 |
 |
Creative oral communication for Filipino students: a practical application
|
|
Great Books Publishing |
Books |
1 |
 |
The teaching profession
|
|
ADRIANA PUBLISHING CO., INC. |
Books |
5 |
 |
Developmental reading 1
|
|
LORIMAR PUBLISHING, INC. |
Books |
5 |
 |
Developmental reading 2
|
|
LORIMAR PUBLISHING, INC. |
Books |
5 |
 |
Classroom management: preparing special education teachers
|
|
LORIMAR PUBLISHING, INC. |
Books |
5 |
 |
Society and culture with family planning: a modular approach
|
|
C&E Publishing, Inc. |
Books |
2 |
 |
Nutrition and physical fitness manual
|
|
Merriam & Webster Bookstore, Inc. |
Books |
3 |
 |
Communicating: Messages and Meaning
|
|
Ginn and Company |
Books |
2 |
